A NIGHT SPENT DINING AT DUCK & WAFFLE

A NIGHT SPENT DINING AT DUCK & WAFFLE

It’s quite difficult during these times to do the things we are so used to doing. As England is now in lockdown for a month, a couple of weekends ago we decided to have an early evening meal at London’s Duck & Waffle. It was a night spent eating in the clouds… literally. The restaurant is set on the 40th floor of the Heron Tower which stands at 755 feet, making it the tallest building in the City of London. Before the pandemic Duck & Waffle were one of the only few restaurants open for 24 hours, serving great food round the clock.

Your experience begins as soon as you arrive. Have your phones at the ready, as you enter one of the two panoramic glass elevators you will be whisked from the ground and taken up, it’s like you are watching London go-by from the ground all the way up high. We booked our table in advance and was lucky enough to get a window seat and watch the sunset whilst sipping on a chilled glass of wine.

Duck & Waffle have a varied menu from lamb chops, sea bass, steak or roasted corn fed chicken. The menu is also split between tapas-style small plates and larger dishes for sharing. We went for their signature dish the Duck & Waffle which consisted of crispy leg confit, fried duck egg and mustard maple syrup, everything tasted so delicious and the combination of the duck, waffle, egg and maple syrup complimented each other really well.

Curfew in England was at 10pm at that time so unfortunately we couldn’t be out till the early hours, but we made the night as good as we could. After dining we walked downstairs to the 39th floor and enjoyed a cocktail or two at SushiSamba which was so vibrant and full of energy. There was a DJ playing in one section of the venue whilst we were taking in the atmosphere, scenery and enjoying the vibes, socially distanced of course.

SushiSamba London features the highest outdoor dining terraces in Europe, offering 360 degree views of the City which was the perfect way to end the night.

Shelley & Michelle xx

WINE TASTING WEEKEND

WINE TASTING WEEKEND

If you are looking for something a bit different to do in London, we would definitely recommend a wine tasting experience. We had an entertaining and tipsy Saturday afternoon spent wine tasting at London’s Wine Cottage. The day was held at The Oval cricket ground which has been the home ground of Surrey County Cricket Club since it was opened in 1845.

We kicked our day off with tequila.. yes tequila! If you really want to let your hair down definitely go for it. You have the option to choose if you would like to have a session tequila tasting before the actual wine tasting and we chose to do just that lol.

Now, for the wines. We enjoyed luxury Wine, Champagne & Port, paired with Cheese and Truffles. Each wine complimented the cheeses so well and not forgetting the port and truffles. We drank Port from a chocolate cup which went down very well. The wines and port were finely selected by our wine connoisseurs. The wines are exclusively selected and imported directly from some of the best châteaux and award winning vineyards from around the world.

Our wine tasting experience was not only fun and entertaining. The day was also educational and informative. You will not only be leaving the venue tipsy, but with your new found wine knowledge you will become a wine connoisseur in your own right.

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Shelley & Michelle xx

HAKKASAN MAYFAIR, LONDON

We celebrated Shelley’s birthday in style at London’s Hakkasan restaurant in Mayfair. We were seated in a dimly lit room, with a soft glow coming from a candle situated on the table.

We have been fans of this restaurant since we first visited Hakkasan in Las Vegas (review coming soon!) so we couldn’t turn down going in our hometown of London.

If you’re a fan of fine dining and have an appetite for Dim Sum then look no further.

So we began our dining experience with a Dim Sum dish, creating a banquet of different tastes and flavours in our mouth. We devoured a classic steamed dumpling variety which consisted of swordfish, king crab and caviar. This was accompanied by soy sauce, chilli sauce and rice vinegar. Of course, our meal wouldn’t be complete without a cocktail or three. We couldn’t get enough of The Hakka!

For our second course, we enjoyed two meat dishes that certainly had our taste buds wanting more. Firstly, was prawns dipped in nut sauce with jasmine rice and aubergines. Second, was the mouth tingling stir-fry black pepper rib-eye with Merlot. Delicious!

We are such fans of Dim Sum that we couldn’t resist another round of the exquisite delicacy. It’s just so good!

They brought us Hakkasan’s signature desert for our final dish which blew our minds literally…

A rice crispy ice cream ball with warm chocolate sauce slathered all over. A deliciously gooey treat that makes you crave for more.

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Shelley & Michelle xx

SOHO’S DUCK AND RICE

With it being minus degree weather outside there is no better way than to spend a Friday evening relaxed in front of a log fire, eating great food and sipping on Sangria. We did exactly that and chose to do so at Duck And Rice which is a London pub located in the heart of Soho. As you enter into the dim lit pub you’re drawn to the vibrant atmosphere. We fell in love with the spiral staircase which leads you upstairs to the dining room which serves Chinese dishes. To our delight we had the best seats in the house! We were sat in front of a toasty log fire which made our dining experience nice and cosy.

We ordered small dishes to share starting with the sesame prawn toast, salt and pepper squid, crispy duck roll and roast duck with steamed jasmine rice & cucumber.

Sesame Prawn Toast
Salt and Pepper Squid
Crispy Duck Roll
Roast Duck and Jasmine Rice

The food was mouthwatering and we could not wait to devour everything on our table. We are getting hungry now just looking at the pictures!

The sesame prawn on toast served with sweet chilli sauce was soft in texture and had just the right amount of crunch. The salt and pepper squid was full of different flavours as it was cooked in garlic, chilli peppers and onions so it had the right amount of spicy zing to it but was not overpowering.

The pastry of the crispy duck roll was crunchy and the duck was moist but very tasty and was served with a sweet plum sauce. The roast duck was succulent and melts in your mouth. The duck was cooked to perfection and the meat was very tender. Absolutely delicious!

Green Tea Matcha Ice Cream

Green Tea Matcha ice cream is now our favourite ice cream of all time!

We are so surprised that it is not so readily available but you have to try this desert. It tastes so creamy and is a sweet treat to end your meal.

All of the dishes that we ate we can not fault as everything tasted amazingly good. The great thing about this dining experience is you don’t have to go crazy and buy loads of dishes. Also there is a lot of variety so there is something for everyone to enjoy. Check out the website (here).

It is definitely worth checking out Duck and Rice for yourself. It is in a great location with neighbouring Leicester Square (if you are checking out some theatre shows) and other nearby restaurants such as Dishoom and The Ivy, you are in a prime location.

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Shelley & Michelle xx