If you fancy a chilled evening dining out, and to experience exquisite dishes filled with great herbs and spices. Then Mint Leaf Lounge is the place for you. The cosy restaurant provides a great atmosphere with soft lighting and relaxed music.
Based in the City of London, the restaurant offers a variety of different menus to suit everyone, from a romantic meal for two, to a group dinner, and even business lunches.
Diners have the choice from a selection of set menus as well as an à la carte menu to choose from. And as always great cocktails, wines and spirits are on offer. We chose to sip on chardonnay wine for the evening which went down nicely with our meal.
To kick start the evening we chose the Chilli Calamari which was perfectly crisp fried and tossed with roast cumin and green chilli. Alongside a plate of Tiger Prawns with black onion seeds and spiced yoghurt. Both dishes were so tasty, we wanted more!
It took a little longer than usual to choose what we wanted to eat, as everything on the menu looked too good. So we decided on a dish each, and to share the love lol.
We enjoyed the Murgh Tikka Makhani which is a free range chicken, chargrilled in fresh tomato and fenugreek sauce. With Lamb Rogan Josh that included a braised leg of lamb with brown onion, tomato and Kashmiri chilli and Saffron Pulao Rice. Both dishes tasted really well together.
Mint Leaf Lounge is located near to the Bank of England in the heart of the City. If you are based in London the restaurant is easy to travel to, and a great choice to enjoy chic and sophisticated dining.
It’s quite difficult during these times to do the things we are so used to doing. As England is now in lockdown for a month, a couple of weekends ago we decided to have an early evening meal at London’s Duck & Waffle. It was a night spent eating in the clouds… literally. The restaurant is set on the 40th floor of the Heron Tower which stands at 755 feet, making it the tallest building in the City of London. Before the pandemic Duck & Waffle were one of the only few restaurants open for 24 hours, serving great food round the clock.
Your experience begins as soon as you arrive. Have your phones at the ready, as you enter one of the two panoramic glass elevators you will be whisked from the ground and taken up, it’s like you are watching London go-by from the ground all the way up high. We booked our table in advance and was lucky enough to get a window seat and watch the sunset whilst sipping on a chilled glass of wine.
Duck & Waffle have a varied menu from lamb chops, sea bass, steak or roasted corn fed chicken. The menu is also split between tapas-style small plates and larger dishes for sharing. We went for their signature dish the Duck & Waffle which consisted of crispy leg confit, fried duck egg and mustard maple syrup, everything tasted so delicious and the combination of the duck, waffle, egg and maple syrup complimented each other really well.
Curfew in England was at 10pm at that time so unfortunately we couldn’t be out till the early hours, but we made the night as good as we could. After dining we walked downstairs to the 39th floor and enjoyed a cocktail or two at SushiSamba which was so vibrant and full of energy. There was a DJ playing in one section of the venue whilst we were taking in the atmosphere, scenery and enjoying the vibes, socially distanced of course.
SushiSamba London features the highest outdoor dining terraces in Europe, offering 360 degree views of the City which was the perfect way to end the night.
If you are looking for something a bit different to do in London, we would definitely recommend a wine tasting experience. We had an entertaining and tipsy Saturday afternoon spent wine tasting at London’s Wine Cottage. The day was held at The Oval cricket ground which has been the home ground of Surrey County Cricket Club since it was opened in 1845.
We kicked our day off with tequila.. yes tequila! If you really want to let your hair down definitely go for it. You have the option to choose if you would like to have a session tequila tasting before the actual wine tasting and we chose to do just that lol.
Now, for the wines. We enjoyed luxury Wine, Champagne & Port, paired with Cheese and Truffles. Each wine complimented the cheeses so well and not forgetting the port and truffles. We drank Port from a chocolate cup which went down very well. The wines and port were finely selected by our wine connoisseurs. The wines are exclusively selected and imported directly from some of the best châteaux and award winning vineyards from around the world.
Our wine tasting experience was not only fun and entertaining. The day was also educational and informative. You will not only be leaving the venue tipsy, but with your new found wine knowledge you will become a wine connoisseur in your own right.
We celebrated Shelley’s birthday in style at London’s Hakkasan restaurant in Mayfair. We were seated in a dimly lit room, with a soft glow coming from a candle situated on the table.
We have been fans of this restaurant since we first visited Hakkasan in Las Vegas (review coming soon!) so we couldn’t turn down going in our hometown of London.
If you’re a fan of fine dining and have an appetite for Dim Sum then look no further.
So we began our dining experience with a Dim Sum dish, creating a banquet of different tastes and flavours in our mouth. We devoured a classic steamed dumpling variety which consisted of swordfish, king crab and caviar. This was accompanied by soy sauce, chilli sauce and rice vinegar. Of course, our meal wouldn’t be complete without a cocktail or three. We couldn’t get enough of The Hakka!
For our second course, we enjoyed two meat dishes that certainly had our taste buds wanting more. Firstly, was prawns dipped in nut sauce with jasmine rice and aubergines. Second, was the mouth tingling stir-fry black pepper rib-eye with Merlot. Delicious!
We are such fans of Dim Sum that we couldn’t resist another round of the exquisite delicacy. It’s just so good!
They brought us Hakkasan’s signature desert for our final dish which blew our minds literally…
A rice crispy ice cream ball with warm chocolate sauce slathered all over. A deliciously gooey treat that makes you crave for more.