Hi everyone! We hope that you are all keeping safe and well. Since having all of this free time we are both actually trying to make the most it. As you know from our last post we have been keeping our mind and body healthy by exercising and going out for walks. We also wanted to share with you our new found love for baking.
In the past few weeks we have made more trips to the kitchen and fridge than ever before! We’ve decided to put our baking skills to the test and have to say we are pretty delighted with the results. We had so many apples in the fruit bowl a couple days ago and decided to put them to good use and make an apple tart.
An apple tart is so easy to make and the ingredients used is so simple. You only need five apples, 120 grams of sugar, two eggs, 175ml of milk, 180 grams flour, two teaspoons of baking powder, cinnamon and jam (we used strawberry jam). Use flour and butter to grease your baking tin so the mix doesn’t stick to it.
Step 1: Start by peeling and removing the core from the apples. Cut the apple in half and then into quarters. Leave the apples to one side in a bowl of water and squeeze a lemon into it so that the apples stay fresh and won’t turn an off colour.
Step 2: Add your eggs, milk, sugar, baking powder and flour to a mixing bowl. Mix for about two to three minutes until your mix is well blended. Then pour into your greased baking tin.
Step 3: Cut the remaining apples into thin slices. Lay the apple slices in overlapping circles over the mix – Ours didn’t look quite like a circle, but we tried!
Step 4: Add three tablespoons of jam to a small bowl and place in the microwave for a few seconds, then glaze the jam over the apples. Sprinkle cinnamon on top of the tart and add to a preheated oven at 180 degrees for about 45 minutes.
And there you have it, our very first attempt at making an apple tart and it tasted so good.
It’s quite challenging having the mindset to stay fit and healthy during these uncertain times. The gyms are closed and like many we have found other ways to stay fit and healthy. Take a look at a few exercises we have put together for you all to enjoy.
Walking or running outdoors is a great way to keep fit and clear the mind. Always remember that when running in an open space keep more than two metres away from other people and cut down your run or walk to once a day. Brisk walking, running or jogging releases feel-good endorphins that can reduce depression and anxiety. Outdoor running strengthens muscles, increases leg strength and ankle flexibility. If you need a little push or want to monitor your progress, why not download fitness and running apps.
Online Yoga and fitness classes
There are so many fitness classes online that can keep you occupied during the lockdown. You are spoilt for choice as there is something for everyone to enjoy! Classes range from yoga, full body cardio, abs toning, pilates and dance workouts, if you prefer something more fun you can take part in short ten minute classes to thirty minutes and even hour long sessions depending on what you’re willing to endure that day. Always remember you can improvise for e.g. if you don’t have dumbbells, use two tins of beans or soups.
We have mentioned skipping in a previous post because we love it so much! Not only does skipping make you feel like a child again it’s a great way to improve your fitness and you can literally skip anywhere! Your home, the garden or the park. You can burn from 200 to 300 calories skipping rope for up to fifteen minutes. We see why boxers skip so much! Another skipping benefit is that it improves your posture, when skipping rope you generally pull your shoulders back with your back upright. Good posture improves digestion and blood flow to the brain.
Using your body
Find space in your home or garden and do simple exercise routines such as squats and lunges. To make sure you are working both sides of the body for the same amount of time, give each set a time limit. For e.g. thirty seconds of sit ups, rest for fifteen seconds then go straight into burpees for thirty seconds, then of course don’t forget your fifteen second rest. Exercises such as Sit ups are an effective way to target your abdominal muscles by strengthening, tightening and toning your core. A burpees exercise is a total body workout which works your arms, back, chest, core, glutes and legs.
What better way to spend a cold winter’s day than a cosy afternoon tea. We did just that at The Melody Restaurant in London’s Hammersmith. The historic venue takes its name from the 1971 comedy, romance film ‘Melody’ which is where the movie was filmed.
The Melody is a cute boutique restaurant, we really enjoyed the afternoon tea experience spent in their exquisite dining room, which had soft music playing. The chandeliers were dimly lit making a calm atmosphere.
To kick start our afternoon we were presented with a glass of champagne that was freely flowing throughout our dining experience. Then for the tea! Shelley chose the Jasmine Blossom tea and Michelle had the English Breakfast tea.
The staff were so friendly and accommodating. We were presented with an array of Melody’s finest sandwiches, homemade scones & pastries, clotted cream and preserves that tasted rich and delicious. We were absolutely stuffed! Lol. The food was so filling, which is always a good thing.
Like ourselves, if you enjoy an Afternoon Tea experience we recommend The Melody Restaurant. Kensington Palace is just a short walk away from the location and it’s only a ten minute walk from Barons Court and West Kensington tube stations.
We celebrated Shelley’s birthday in style at London’s Hakkasan restaurant in Mayfair. We were seated in a dimly lit room, with a soft glow coming from a candle situated on the table.
We have been fans of this restaurant since we first visited Hakkasan in Las Vegas (review coming soon!) so we couldn’t turn down going in our hometown of London.
If you’re a fan of fine dining and have an appetite for Dim Sum then look no further.
So we began our dining experience with a Dim Sum dish, creating a banquet of different tastes and flavours in our mouth. We devoured a classic steamed dumpling variety which consisted of swordfish, king crab and caviar. This was accompanied by soy sauce, chilli sauce and rice vinegar. Of course, our meal wouldn’t be complete without a cocktail or three. We couldn’t get enough of The Hakka!
For our second course, we enjoyed two meat dishes that certainly had our taste buds wanting more. Firstly, was prawns dipped in nut sauce with jasmine rice and aubergines. Second, was the mouth tingling stir-fry black pepper rib-eye with Merlot. Delicious!
We are such fans of Dim Sum that we couldn’t resist another round of the exquisite delicacy. It’s just so good!
They brought us Hakkasan’s signature desert for our final dish which blew our minds literally…
A rice crispy ice cream ball with warm chocolate sauce slathered all over. A deliciously gooey treat that makes you crave for more.